Valérie Marchandise

Valérie Marchandise

Head Chef at Château de Louvois

 

Short Bio: Valérie Marchandise is the head chef at Château de Louvois, a Laurent-Perrier property. She creates refined culinary experiences that highlight champagne and seasonal produce.
Expertise: Gastronomic cuisine, food and champagne pairings, culinary innovation, terroir.
Style: Creative, elegant, sensory.