Brut MillésiméRarely vintaged

Brut MillésiméRarely vintaged

Laurent‑Perrier is selective when declaring vintages from only the very best years to create a rare and exceptional wine, characteristic of the House’s style.

2015

The year 2015 is characterised by extreme climatic events: a mild, rainy winter giving way to contrasting weather conditions in spring with an icy period followed by extreme heat and summer storms. Cool, dry weather in September allowed for perfect ripening of the grapes.

Vinification, blending and ageing

  • Grape varieties Chardonnay 50%, Pinot Noir 50%
  • Crus Chardonnay from the Côte des Blancs (Chouilly, Oger, Cramant, Oiry), Pinot Noir from the Montagne de Reims (Tours-sur-Marne, Aÿ, Tauxières, Verzenay, Ambonnay).
  • Ageing 7 years

Sensory caracteristics

  • Eye

    The wine is white gold in colour with a fine and persistent sparkle.
  • Nose

    A nose of great complexity offering notes of beeswax, candied lemon, honeysuckle and hawthorn followed by aromas of toast and orange.
  • Palate

    A lively attack that gives way to a creamy and elegant palate with notes of candied lemon and honeysuckle.

Brut Millésimé awards

95/100
95/100
93/100

Wine/food pairings

  • Noble meat
  • Noble fish
  • Seafood

The perfect pairing by Christian Le Squer ***

Scallops in champagne sauce, thin slices of cuttlefish