Harmony is based on the blending of the three Champagne grape varieties and benefits from a prolonged ageing in cellars. Its dosage of 40g/L of cane sugar gives this Demi‑Sec champagne roundness and delicacy for a perfect combination with sweet/savoury dishes and desserts.

Vinification, blending and ageing

  • Grape varieties Chardonnay +45%, Pinot Noir 40%, Meunier 15%
  • Reserve wines 10-20%
  • Crus +55 Crus
  • Demi - sec 40g/L of liqueur made from cane sugar and wine from the same cuvée.
  • Ageing 3 years

Sensory caracteristics

  • Eye

    A brilliant golden yellow in colour.
  • Nose

    An intense and rich nose with notes of dried fruit (almonds and hazelnuts) as well as toasted or grilled aromas. After a few years of ageing, the nose evolves towards deeper notes of honey and pine resin.
  • Palate

    Full‑bodied and generous, it is a rich wine with a rounded feel.

Wine/food pairings

  • Sweet and sour
  • Cheese: blue cheese
  • Desserts

The perfect pairing by Christian Le Squer ***

Williams pear puff pastry, spiced up with shiso