Rosé Millésimé champagne is an exceptional wine, produced from an outstanding year and aged for a long period.
Maison Laurent-Perrier Guide & Tips Page 5
Immerse yourself in the art of French living and discover the refined world of our Maison. Through this guide, we share our expertise to help you fully appreciate champagne, from the art of tasting to perfect food pairings, as well as tips on storage and serving. Let yourself be inspired by our savoir-faire and recommendations to turn every moment into an exceptional experience.
All articles in "Guide & Tips"
The excellence of a Brut Champagne is based on the grape varieties and the proportion of Premiers and Grands Crus.
Pinot Noir is about 38% of the total vineyard plantings, mainly found in the Montagne de Reims.
The quality of Chardonnay varies depending on climate and soil.
The luxury is not measured solely by its price or rarity.
A Brut Nature champagne is a sparkling wine with no dosage (no added expedition liqueur).
A great champagne can reveal itself differently depending on the moment, the place and the occasion.
Brut Nature is a dry champagne with no added sugar.
A great rosé champagne is defined by its purity, balance and fine bubbles.
The choice of champagne depends on the occasion, the courses and the guests.
Rosé champagne has fruity aromas and a pink hue.
The Finest Champagnes
Choosing the Finest Vintage Champagne: Myths, Benchmarks, and Gastronomic Pairings
Compare the 8 best champagne vintages.
A vintage champagne is made exclusively from grapes harvested in a single year.
The grape varieties used in champagne are Chardonnay, Pinot Noir and Meunier.
