VINIFICATION, BLENDING AND AGEING

Grape varietals:

  • a majority of Chardonnay 55%*
  • Pinot Noir 45%*
  • Crus:

    Grand Siècle Nº 22 is created from a selection of 9 of the 17 Grands Crus of Chardonnay and Pinot Noir.

  • Chardonnay: Mesnil‑sur‑Oger, Oger, Cramant, Avize.
  • Pinot Noir: Ambonnay, Bouzy, Tours‑sur‑Marne, Mailly, Verzy.
  •  
    A blend of 2004, 2002 and 1999 vintages.
    Aged: over 10 years.
    Format: magnum 150cl.

     

    SENSORY CHARACTERISTICS

    Brilliant in character with a white gold colour.
    The nose displays an aromatic intensity combining grapefruit, candied fruits, gingerbread and honey.
    The palate is coated with fresh, silky sensation.
    Best served between 10° and 12°C.

    NOTES

  • Essi Avellan, 2019: 95-98/100
  • James Suckling, 2019: 98/100
  • Jancis Robinson, 2019: 18,5/20
  • Richard Juhlin, 2019: 96/100
  • The World of Fine Wine, 2019: 96/100
  • Antonio Galloni, 2020: 95/100
  • Falstaff, 2020: 98/100
  • *These quantitative data may vary and are given for illustrative purposes.
     

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