FT Weekend and Grand Siècle Experience Menus 2025

This Autumn, we’ve teamed up with 8 of Britain’s most highly regarded restaurants to bring you exclusive FT Weekend and Grand Siècle Experience Menus. Each restaurant has created a bespoke menu, including a glass of Grand Siècle Iteration N°26.

Every week throughout the year, FT Weekend delivers world-class writing on food and drink, highlighting fine wines, exciting recipes and intriguing dining experiences.

Midsummer House

Midsummer House is a two-star Michelin restaurant in Cambridge, championing innovative British cooking and seasonal ingredients
To book visit: https://midsummerhouse.co.uk/menu/

Caractère

Caractère is a family run Michelin-starred restaurant in Notting Hill serving modern re-interpretation of classic French and Italian dishes.
To book visit: https://www.caractererestaurant.com/

Charlie’s at Brown's

A confident take on British cuisine, Charlie’s at Brown’s Hotel champions sustainable, seasonal ingredients in the heart of Mayfair.
To book visit: https://www.roccofortehotels.com/hotels-and-resorts/brown-s-hotel/dining/charlies-at-browns/

The Ritz Restaurant

The Two Michelin Starred Ritz Restaurant, is where the finest cuisine is served and enjoyed in the most spectacular settings.
To book visit: https://www.theritzlondon.com/dine-with-us/the-ritz-restaurant/

Pied à Terre

London’s longest-standing Michelin-starred restaurant, offering modern fine dining, world-class wines, and discreetly impeccable Fitzrovia service.
To book visit: https://www.pied-a-terre.co.uk/

Gallery at The Savoy

Gallery is The Savoy’s signature all dining destination, where contemporary British menus are inspired by the hotel’s esteemed culinary history.
To book visit: https://www.thesavoylondon.com/restaurant/gallery/